QUESTIONS
1.
1.
Besides spilling the tea about her salty strategy, Francl also shares a few more tips for a better brew in that quickly-controversial book. Which of these would you want to try in your tea? If you have already tried any, check those off as well.
Adding a bit of salt
12%
280 votes
Add a squeeze of lemon juice to help clear up the "scum" that can occasionally form on the surface of tea when the chemicals in tea interact with the water
25%
567 votes
Remove the lid from a to-go cup of tea to fully experience the aroma
15%
349 votes
Dunk and squeeze the tea bag as it steeps; this can help quiet the sour sensations caused by the tannins
30%
692 votes
To brew a perfect mug of decaf, steep the bag for 30 seconds, remove the bag from the mug, dump out the water, then add new boiling water and re-brew that bag for 5 minutes
6%
129 votes
Not Applicable
46%
1060 votes
powered by tellwut.com